Education and Training Programs

WEB_Networking_professional development_BANNEROur portfolio of education and training programs encompasses a wide variety of different disciplines and targets a diverse clientele. We strive to teach and train management/technical personnel who are working in industry, provide assistance to entrepreneurs, and advise regulatory employees. Some of these programs are offered in Schaub Hall, while others are delivered via distance education courses.




Food Science and Safety CASE Institute

Hands-on professional development workshop for facilitating food science lessons in middle and high school STEM and agricultural science classrooms. Click here to learn more.

Departmental Extension Activities

Our departmental Extension website lists all of our Extension activities (including Food Safety).


Food Safety Education & Training

Our expert faculty and staff provide professional training for management, technical personnel, and other employees in the food industry, government, and nongovernmental organizations. Many of these programs provide CEUs or certificates on successful completion. To learn more, visit  the Food Safety Education and Training web site.