EVENTS . . . Click here for info on all events
HTST Equipment, Controls and Tests
A Basic Workshop for Dairy Processors
March 11-12, 2015 • Raleigh, NC
Acidified Foods Manufacturing School
Operating Supervisor Certificate Training Course - Segment 2
April 27-28, 2015 • Raleigh NC
Basic Seafood HACCP Segment 2 Workshop
May 5, 2015 • Raleigh, NC
May 15-16, 2015 • Raleigh, NC
NEWS . . .
Food Facility Registration: Who, How, and When?
Click here to download information from NCDA&CS
FDA New Food Safety Modernization Act (FSMA)
Click here for information